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This Asparagus Eggs Benedict recipe is a twist on a classic brunch favorite! It is a delicious low-carb variation made with homemade hollandaise sauce. 

Ingredients

-Eggs -Dijon mustard -Lemon juice -Butter -Avocado oil -Asparagus -Ham

1

Prepare the asparagus

2

Poach the egg

3

Remove the egg

4

Prepare the hollandaise sauce

5

Then assemble!

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