Heat a mini waffle maker according to the directions. Pour the batter in the waffle maker (a scant 1/4 cup) be sure not to overfill (recipe makes 6 waffles).

Cook the waffles about 3 minutes, or until steam stops emitting.

Use a burger press, or place the patties between parchement paper and flatten until it is about 1/2 inch thick.

Season the outside of the burger with additional salt and pepper (or seasoned salt).

How to grill a burger:
Heat a grill to high heat (400 degrees F). Place the prepared burger patties directly on clean, preheated grill grates. Cook 4 minutes, flip and cook an additional 3-4 minutes. Check the patty for your desired doneness, add cheese and remove from the grill.

How to cook a burger in a cast iron skillet:
Heat a large cast iron skillet over medium high heat. When the skillet is hot add 1 tablespoon salted butter and tilt the pan so the butter covers the bottom of the pan. Add the prepared patties to the pan and cook 3-4 minutes, flip when the burger is nicely browned on the bottom. Cook an additional 2-3 minutes until it has reached your desired tenderness. Add the cheese to the patties, and remove the skillet from the heat. Let the patties sit in the skillet an additional minute to melt the cheese.

Can I make a cheeseburger in an air fryer?
Absolutely! We love air fryer burgers! Preheat the air fryer to 390 degrees. Add the burger patties to the preheated air fryer and fry 5 minutes, flip and fry an additional 5-6 minutes. When the burger has reached your desired doneness add the cheese and close the air fryer. The heat will melt the cheese perfectly.