1teaspoonsrirachaoptional if you prefer spicy dishes
3cupsfresh green beans
Instructions
Heat the oil in a large skillet to medium heat.
Carefully slice the pork chops into thin slices. Add the pork to the skillet and Allow the meat to cook for 3-4 minutes without stirring, giving it a chance to brown. Stir and cook 3-4 additional minutes until pork is cooked though.
Next, combine the sesame sauce ingredients and stir well. Add the fresh green beans to the skillet and pour the sauce over the beans and pork.
Toss to coat; when everything is coated well, reduce the heat to medium-low and cover; cook for 5-7 more minutes until the green beans are tender.
Notes
You can sub the pork for another protein if your choice!Net Carbs: 4.1