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Enjoy a plateful of these Keto Strawberry Shortcake Waffles for about 5 net carbs each! This is the perfect low carb breakfast!

Keto Strawberry Shortcake Waffles

Annie
Enjoy a plateful of these Keto Strawberry Shortcake Waffles for about 5 net carbs each! This is the perfect low carb breakfast! 
4.50 from 6 votes
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast
Cuisine Keto
Servings 1 serving
Calories 265 kcal

Equipment

Ingredients
  

  • 1 egg
  • 2 tablespoons almond flour
  • ¼ teaspoon baking powder
  • 1 tablespoon monkfruit sweetener or other keto-friendly sweetener like Swerve
  • 1 tablespoon heavy cream
  • 3 strawberries thinly sliced
  • ¼ cup whipped heavy cream

Instructions
 

  • The first step is to plug in your mini waffle maker to preheat. When the light goes off, it's ready for batter. To avoid sticking, you may want to spray with oil.
  • In a small bowl combine the almond flour, egg, sweetener, heavy cream and baking powder and whisk until smooth.
  • Carefully pour half of the mixture into the waffle maker. It will take 2-3 minutes and the waffle maker will "pop" up a bit when the waffle has expanded and risen.
  • Remove the first waffle and set aside. Repeat the steps for the second waffle.
  • The final step is to assemble the strawberry shortcake stacks:
    Place one waffle on the bottom top with 1 1/2 thinly sliced strawberries and whipped cream, then repeat for the second layer. 

Notes

This recipe makes one serving with 5.2 net carbs.

Nutrition

Serving: 1 double stackCalories: 265kcalCarbohydrates: 6.4gProtein: 9.4gFat: 18.2gCholesterol: 219mgSodium: 79.5mgFiber: 1.2gSugar: 3.3g
Keyword keto strawberry shortcake, keto waffles
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