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–+ servings
overhead, close up image of one jar of cottage cheese mousse recipe

Cottage Cheese Mousse Recipe

Annie
Creamy Cottage Cheese Mousse is rich, chocolatey, and super easy. You only need a handful of ingredients, a blender, and two minutes!
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Prep Time 3 minutes
Total Time 3 minutes
Course Dessert
Cuisine American, Keto
Servings 5
Calories 92 kcal

Ingredients
  

  • 2 cups full fat cottage cheese
  • 1/3 cup cocoa powder
  • 1 teaspoon vanilla extract
  • 1/4 cup liquid sweetener monk fruit maple syrup if you're following keto or low carb diet, honey or maple syrup if not
  • 2 teaspoons espresso powder optional, but does add great depth
  • pinch of sea salt

Instructions
 

  • Add the cottage cheese to a food processor. Blend on high for 1 minute. The cottage cheese should be light and fluffy.
  • Add the remaining ingredients and blend 30 seconds.
  • Serve with freshly whipped cream, fruit or your favorite add ins.

Notes

Net carbs are 6.4 g per serving
**Adjust the sweetener as needed based on your personal preference. If you prefer things very sweet you may want to do 1/3 cup of sweetener.

Nutrition

Serving: 0.5 cupCalories: 92kcalCarbohydrates: 8.5gProtein: 10.5gFat: 2.8gCholesterol: 11mgSodium: 298mgFiber: 2.1gSugar: 3.8g
Tried this recipe?Let us know how it was!