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This Instant Pot Sausage and Cabbage Casserole is an excellent low carb dinner, at about 5 net carbs per serving this is the perfect keto comfort food! 

Instant Pot Sausage and Cabbage Casserole (keto + low carb)

Annie
This Instant Pot Sausage and Cabbage Casserole is an excellent low carb dinner, at about 5 net carbs per serving this is the perfect keto comfort food!
4.56 from 9 votes
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Prep Time 5 minutes
Cook Time 3 minutes
Additional Time 10 minutes
Total Time 18 minutes
Course Dinner
Cuisine Keto
Servings 6
Calories 287 kcal

Equipment

Ingredients
  

  • 1 teaspoon minced garlic
  • 1 16 ounce package Smoked Sausage, sliced
  • 1/2 small head of cabbage chopped into medium chunks
  • roughly 3 cups
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • salt and pepper to taste
  • 1 10 ounce can tomatoes with green chilies (undrained)
  • 1 8 ounce can of tomato sauce
  • 1 cup shredded cheese

Instructions
 

  • Turn on the saute function on the Instant Pot. Spray the bottom of the pan with cooking spray or add 1/2 tablespoon olive oil. Add the minced garlic and smoked sausage, brown over medium heat. 
     Turn the saute function off.
  • Add the cabbage and spices, stir well.
  • Add the tomato sauce and canned tomatoes, do not stir.
  • Place lid on Instant Pot and seal the vent. Set the pressure cooker to 3 minutes.
  • Manually release the pressure when done. Remove lid and top with shredded cheese.  

Video

Notes

Skillet instructions are listed in the post.
 
Net carbs are 5.2 g per serving

Nutrition

Serving: 1 heaping cupCalories: 287kcalCarbohydrates: 7.7gProtein: 14.4gFat: 22.4gCholesterol: 49.5mgSodium: 1216mgFiber: 2.5gSugar: 4.5g
Keyword easy instant pot dinner, instant pot recipe, keto, low carb casserole, sausage and cabbage
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