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Keto Ham and Cheese Quiche Cups
Annie
Flourless Keto Ham and Cheese Quiche Cups are only about one net carb each! A perfect low carb meal prep breakfast!
4.38
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votes
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Prep Time
5
minutes
mins
Cook Time
18
minutes
mins
Total Time
23
minutes
mins
Course
Breakfast
Cuisine
Keto
Servings
12
quiche cups
Calories
115
kcal
Equipment
Silicone Muffin Pan Cupcake Set - Mini 24 Cups and Regular 12 Cups Muffin Tin, Nonstick BPA Free Best Food Grade Silicone Molds with Bonus 12 Silicone Baking Cups
Ingredients
1x
2x
3x
6
eggs
¼
cup
heavy cream
½
teaspoon
EACH salt and pepper
½
teaspoon
baking powder
1
cup
chopped smoked ham
1
cup
shredded cheese
your flavor preference
Instructions
Preheat oven to 350 degrees
In a medium size mixing bowl combine the eggs, cream, baking powder, salt and pepper.
Beat the mixture until completely combined.
Stir in the chopped ham and shredded cheese until evenly distributed.
Spoon the mixture using a 1/4 cup measuring cup or ice cream scoop into a greased muffin tin.
I highly recommend a
silicone muffin pan
because it will prevent the mixture from sticking and the muffins will release very easily.
Bake 18-20 minutes until the muffins have set and a toothpick comes out cleanly.
Notes
This recipe makes 12 quiche cups, each one having 0.8 net carbs.
Nutrition
Serving:
1
quiche cup
Calories:
115
kcal
Carbohydrates:
0.8
g
Protein:
8.7
g
Fat:
8.4
g
Cholesterol:
118.5
mg
Sodium:
105.9
mg
Sugar:
0.3
g
Keyword
breakfast, low carb, quiche
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